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| My Family |
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3 c. tomatoes, peeled and chopped
3 c. green
chile, peeled and chopped (remove seeds if desired)
3/4 c. onion, chopped
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1 1/2 tsp. salt
3 garlic cloves, minced
1
1/2 c. vinegar
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| Combine all ingredients. Bring to a boil, cover, and simmer 5 minutes. Pack in hot,
clean jars. Use all lids. Process in water-bath for 30 minutes. Start counting processing time when water returns to a boil.
Makes 4 pints or 8 half pints per recipe. |
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